Brunch at Bacchanal Buffet, Caesars Palace
Posted on Oct 29, 2012 under Archives | No Comment
skirt steak/egg
On my last visit to Vegas I sampled the new Bacchanal Buffet at Caesars Palace. The buffet was recently named the best buffet in Sin City by USA Today. Combining nine distinct restaurants in one modern setting inspired by glass, wood and steel elements, the buffet is huge in size and flavors.
Bacchanal Buffet sign
The buffet’s 500 plus dishes feature traditional items such as prime rib, chilled king crab legs, and dozens of egg dishes, as well as a specialties including shrimp and grits, hand made dim sum and baked to order souffles. Stations include Mexican, Italian, Chinese, Japanese, American, seafood, pizza, deli and dessert. A unique feature is that each station has plated, made-to-order and mini-dishes. Here is what we sampled for our brunch:
fresh juices
muffins
salmon, cucumber and bagel
breakfast pizza
quail egg pizza
mini omelette
huevos americano
papas con chorizo
artisanal sausages
apple bacon
croque madam
my plate number 1
cheeses 1
cheeses 2
corned beef hash
peach croussant
pastries
cobbler
my plate 2
desserts
gelado
red velvet pancakes
A team of seven chefs oversee all preparation creating an interactive environment. We enjoyed as much as we could eat which was about half of the brunch items while enjoying the view of the Garden of the Gods pool area. I am looking forward to visiting the buffet for dinner on my next Las Vegas visit. The Bacchanal Buffet is open daily from 7 am to 10 pm, serving breakfast from 7 to 11 am, brunch on Saturday and Sunday from 7 am to 3 pm, lunch Monday to Friday 11 am to 3 pm, and dinner daily from 3 pm to 10 pm. Breakfast weekdays runs $21.99, weekend brunch is $41.99, lunch weekdays is $28.99 and dinner daily is $44.99.